RFP for FOOD SERVICE MANAGEMENT COMPANY

• Burlington County Institute of Technology District has a Request for Proposal for a Food Service Management Company for the dates of July 1, 2022 to June 30, 2027. District information can be located on Form 372.
• The FSMC must currently be registered with the NJ. Department of Agriculture Division of Food and Nutrition. Bidders are required to comply with the requirements of the N.J.S.A. 10:5-31 et seq.
• All questions can be forwarded by email to: Andrew C. Willmott, CPA Business Administrator/Board Secretary, awillmott@burlcoschools.org by 4:00 p.m. on May 13, 2022.
• All proposals must be submitted no later than 10:00 a.m. on May 20, 2022 and should be delivered in a sealed envelope and addressed to the Burlington County Institute of Technology-Andrew C. Willmott, CPA Business Administrator/Board Secretary and clearly marked: FOOD SERVICE MANAGEMENT COMPANY PROPOSAL. The Burlington County Institute of Technology will not be responsibe for late delivery by the U.S. Mail or any other carrier.
• If needed, mandatory submission forms can be found here. Other required forms include Form 23FP and Form 24FP.